03 April 2010


Had you ever wondered which is the best restaurant to eat sustainable fish, Fish2Fork may be the answer.

After The End of the Line, Fish2Fork is Charles Clover’s new conservation idea: the first online restaurant guide to highlight best and worst seafood places.

With a specific rating system, Fish2Fork evaluates restaurants in terms of food quality, impacts on marine life, and whether they provide information about fish or shellfish species served on the menu.

Unfortunately, Fish2Fork covers only the U.K. and the U.S.A. - a disappointing bias.



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